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View Full Version : It's sad when my cooking falls into a rut


Steven Brust's LJ (RSS Feed)
11-15-2007, 07:47 PM
Mushroom stuffed chicken
Coated with oil;
Got the oven preheating
All the way up to broil.
Slices of pepper
Slices of leek;
But the marinade will taste the same
As the last four times this week.


Chorus
White wine and soy sauce all the ti-i-i-i-ime.
I could build it without garlic, but that would be a crime.
I'd love to try some Mexican but I clean ran out of lime.
White wine and soy sauce all the ti-i-i-i-ime.
All the ti-i-i-ime.

Anyone who wants to is welcome to finish it. I'm sure there's more to say.

(Original Post) (http://skzbrust.livejournal.com/68454.html)